{"id":2583,"date":"2014-03-31T10:45:54","date_gmt":"2014-03-31T08:45:54","guid":{"rendered":"http:\/\/www.webforumet.no\/nytte\/?p=2583"},"modified":"2023-10-02T15:33:39","modified_gmt":"2023-10-02T13:33:39","slug":"oppskrift-pa-olbrod-olboller","status":"publish","type":"post","link":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/","title":{"rendered":"Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller"},"content":{"rendered":"

Kjempe\u00f8lbr\u00f8d eller \u00f8lboller, 1 stort br\u00f8d eller 15 boller
\nTidsforbruk 3-4 timer<\/p>\n

Ingredienser<\/strong>
\n50 gram gj\u00e6r 1 \u00f8l, gjerne lett
\n3,3 dl varmt vann (fyll \u00f8lflasken)
\n1 ss salt
\n2 ss honning eller sukker
\n3 dl siktet mel
\n\u00bd dl. olje
\nca. 1 kilo hvetemel
\nVil du ha et litt grovere br\u00f8d kan du skifte ut siktemel med speltmel, grahamsmel, grahamsspelt eller rugmel.<\/p>\n

Slik gj\u00f8r du<\/strong>
\nStart med \u00e5 lage en blanding av \u00f8l, vann, gj\u00e6r, salt og honning. Dryss siktemelet over og bland det i. Skal st\u00e5 i ca. 20-30 min. til det bobler opp. R\u00f8r i oljen og nesten alt melet. Kna det i maskin eller med h\u00e5ndmikser med deigkroker.
\nTilsett det siste melet til deigen har en god konsistens. Form deigen til et kjempebr\u00f8d, 4 matbr\u00f8d eller p\u00e5 2 plater. La det heve p\u00e5 bakeplaten til dobbel st\u00f8rrelse. Bollene pensles med vann og drysses med mel. Det store br\u00f8det skal dessuten skj\u00e6res litt p\u00e5 kryss og tvers med en br\u00f8dkniv, eller i en spiral.
\nDet store br\u00f8det bakes ved 220 grader i ca. 40 minutter, matbr\u00f8d i ca. 20-25 minutter og bollene i ca. 15 minutter.<\/p>\n

Les ogs\u00e5: Om \u00f8llebr\u00f8d<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Kjempe\u00f8lbr\u00f8d eller \u00f8lboller, 1 stort br\u00f8d eller 15 boller Tidsforbruk 3-4 timer Ingredienser 50 gram gj\u00e6r 1 \u00f8l, gjerne lett 3,3 dl varmt vann (fyll \u00f8lflasken) 1 ss salt 2 ss honning eller sukker 3 dl siktet mel \u00bd dl. olje ca. 1 kilo hvetemel Vil du ha et litt grovere br\u00f8d kan du skifte […]<\/p>\n","protected":false},"author":1,"featured_media":2585,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"class_list":["post-2583","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-matoppskrifter"],"yoast_head":"\n>> Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller <<<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/\" \/>\n<meta property=\"og:locale\" content=\"nb_NO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\">> Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller <<\" \/>\n<meta property=\"og:description\" content=\"Kjempe\u00f8lbr\u00f8d eller \u00f8lboller, 1 stort br\u00f8d eller 15 boller Tidsforbruk 3-4 timer Ingredienser 50 gram gj\u00e6r 1 \u00f8l, gjerne lett 3,3 dl varmt vann (fyll \u00f8lflasken) 1 ss salt 2 ss honning eller sukker 3 dl siktet mel \u00bd dl. olje ca. 1 kilo hvetemel Vil du ha et litt grovere br\u00f8d kan du skifte […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/\" \/>\n<meta property=\"og:site_name\" content=\"Webforumet.no\/nytte\" \/>\n<meta property=\"article:published_time\" content=\"2014-03-31T08:45:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-10-02T13:33:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.webforumet.no\/nytte\/wp-content\/uploads\/2014\/03\/grove-olboller.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1071\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Terje E.\" \/>\n<meta name=\"twitter:label1\" content=\"Skrevet av\" \/>\n\t<meta name=\"twitter:data1\" content=\"Terje E.\" \/>\n\t<meta name=\"twitter:label2\" content=\"Ansl. lesetid\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutter\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/\"},\"author\":{\"name\":\"Terje E.\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/#\\\/schema\\\/person\\\/86570d3ef3b26eb66ac9b751ebad9d3a\"},\"headline\":\"Oppskrift p\u00e5 \u00d8lbr\u00f8d \\\/ \u00f8lboller\",\"datePublished\":\"2014-03-31T08:45:54+00:00\",\"dateModified\":\"2023-10-02T13:33:39+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/\"},\"wordCount\":200,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/wp-content\\\/uploads\\\/2014\\\/03\\\/grove-olboller.jpg\",\"articleSection\":[\"Matoppskrifter\"],\"inLanguage\":\"nb-NO\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/\",\"url\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/\",\"name\":\">> Oppskrift p\u00e5 \u00d8lbr\u00f8d \\\/ \u00f8lboller <<\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/wp-content\\\/uploads\\\/2014\\\/03\\\/grove-olboller.jpg\",\"datePublished\":\"2014-03-31T08:45:54+00:00\",\"dateModified\":\"2023-10-02T13:33:39+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/#\\\/schema\\\/person\\\/86570d3ef3b26eb66ac9b751ebad9d3a\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#breadcrumb\"},\"inLanguage\":\"nb-NO\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"nb-NO\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/wp-content\\\/uploads\\\/2014\\\/03\\\/grove-olboller.jpg\",\"contentUrl\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/wp-content\\\/uploads\\\/2014\\\/03\\\/grove-olboller.jpg\",\"width\":1600,\"height\":1071},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/oppskrift-pa-olbrod-olboller\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Hjem\",\"item\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Oppskrift p\u00e5 \u00d8lbr\u00f8d \\\/ \u00f8lboller\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/#website\",\"url\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/\",\"name\":\"Webforumet.no\\\/nytte\",\"description\":\"Nyttige artikler\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"nb-NO\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.webforumet.no\\\/nytte\\\/#\\\/schema\\\/person\\\/86570d3ef3b26eb66ac9b751ebad9d3a\",\"name\":\"Terje E.\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":">> Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller <<","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/","og_locale":"nb_NO","og_type":"article","og_title":">> Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller <<","og_description":"Kjempe\u00f8lbr\u00f8d eller \u00f8lboller, 1 stort br\u00f8d eller 15 boller Tidsforbruk 3-4 timer Ingredienser 50 gram gj\u00e6r 1 \u00f8l, gjerne lett 3,3 dl varmt vann (fyll \u00f8lflasken) 1 ss salt 2 ss honning eller sukker 3 dl siktet mel \u00bd dl. olje ca. 1 kilo hvetemel Vil du ha et litt grovere br\u00f8d kan du skifte […]","og_url":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/","og_site_name":"Webforumet.no\/nytte","article_published_time":"2014-03-31T08:45:54+00:00","article_modified_time":"2023-10-02T13:33:39+00:00","og_image":[{"width":1600,"height":1071,"url":"https:\/\/www.webforumet.no\/nytte\/wp-content\/uploads\/2014\/03\/grove-olboller.jpg","type":"image\/jpeg"}],"author":"Terje E.","twitter_misc":{"Skrevet av":"Terje E.","Ansl. lesetid":"2 minutter"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#article","isPartOf":{"@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/"},"author":{"name":"Terje E.","@id":"https:\/\/www.webforumet.no\/nytte\/#\/schema\/person\/86570d3ef3b26eb66ac9b751ebad9d3a"},"headline":"Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller","datePublished":"2014-03-31T08:45:54+00:00","dateModified":"2023-10-02T13:33:39+00:00","mainEntityOfPage":{"@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/"},"wordCount":200,"commentCount":0,"image":{"@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#primaryimage"},"thumbnailUrl":"https:\/\/www.webforumet.no\/nytte\/wp-content\/uploads\/2014\/03\/grove-olboller.jpg","articleSection":["Matoppskrifter"],"inLanguage":"nb-NO","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/","url":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/","name":">> Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller <<","isPartOf":{"@id":"https:\/\/www.webforumet.no\/nytte\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#primaryimage"},"image":{"@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#primaryimage"},"thumbnailUrl":"https:\/\/www.webforumet.no\/nytte\/wp-content\/uploads\/2014\/03\/grove-olboller.jpg","datePublished":"2014-03-31T08:45:54+00:00","dateModified":"2023-10-02T13:33:39+00:00","author":{"@id":"https:\/\/www.webforumet.no\/nytte\/#\/schema\/person\/86570d3ef3b26eb66ac9b751ebad9d3a"},"breadcrumb":{"@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#breadcrumb"},"inLanguage":"nb-NO","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/"]}]},{"@type":"ImageObject","inLanguage":"nb-NO","@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#primaryimage","url":"https:\/\/www.webforumet.no\/nytte\/wp-content\/uploads\/2014\/03\/grove-olboller.jpg","contentUrl":"https:\/\/www.webforumet.no\/nytte\/wp-content\/uploads\/2014\/03\/grove-olboller.jpg","width":1600,"height":1071},{"@type":"BreadcrumbList","@id":"https:\/\/www.webforumet.no\/nytte\/oppskrift-pa-olbrod-olboller\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hjem","item":"https:\/\/www.webforumet.no\/nytte\/"},{"@type":"ListItem","position":2,"name":"Oppskrift p\u00e5 \u00d8lbr\u00f8d \/ \u00f8lboller"}]},{"@type":"WebSite","@id":"https:\/\/www.webforumet.no\/nytte\/#website","url":"https:\/\/www.webforumet.no\/nytte\/","name":"Webforumet.no\/nytte","description":"Nyttige artikler","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.webforumet.no\/nytte\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"nb-NO"},{"@type":"Person","@id":"https:\/\/www.webforumet.no\/nytte\/#\/schema\/person\/86570d3ef3b26eb66ac9b751ebad9d3a","name":"Terje E."}]}},"_links":{"self":[{"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/posts\/2583","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/comments?post=2583"}],"version-history":[{"count":3,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/posts\/2583\/revisions"}],"predecessor-version":[{"id":7060,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/posts\/2583\/revisions\/7060"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/media\/2585"}],"wp:attachment":[{"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/media?parent=2583"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/categories?post=2583"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.webforumet.no\/nytte\/wp-json\/wp\/v2\/tags?post=2583"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}